Halal Grub offers Afghani-style of cooking largely based upon the nation's chief crops, such as wheat, maize, barley and rice. Accompanying these staples are native fruits and vegetables as well as dairy products such as milk, yogurt Doogh and whey. Afghan food reflect its ethnic and geographic diversity.
Our fantastic menu features a variety of delectable Mediterranean and Middle Eastern cuisine made from scratch with the freshest ingredients. We're a full-service Halal restaurant that enjoys offering outstanding food in a family-friendly environment, so give in to your cravings and stop by today, to enjoy our finest Mediterranean dishes!